Found this on Dole.com when I went looking for womething else. Seems like a great, easy cake that will probably get lots of compliments with very little work.
Provided by Nana Lee
Categories Dessert
Time 17m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Stir orange juice into cornstarch in medium saucepan.
- Add strawberries, sugar and marmalade.
- Bring to a boil, stirring occasionally.
- Reduce heat to low; cook 2 minutes, stirring, or until sauce thickens.
- Cool or chill.
- Cut cake into 12 slices.
- To serve, spoon sauce over each slice.
- Garnish with whipped topping, if desired.
Nutrition Facts : Calories 163.8, Fat 0.2, Sodium 254.4, Carbohydrate 38.4, Fiber 0.7, Sugar 22.3, Protein 3.2
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