ANGEL FOOD CAKE WALDORF

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Angel Food Cake Waldorf image

Make and share this Angel Food Cake Waldorf recipe from Food.com.

Provided by MirandaLee

Categories     Dessert

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 7

6 tablespoons sugar
1/8 teaspoon salt
6 tablespoons cocoa
3 cups whipping cream
1/3 cup toasted almond, cut-up
1/3 cup toasted almond, shaved
1 angel food cake

Steps:

  • Prepare Angel Food Cake by cutting a 1 inch slice off the top.
  • Remove the center, leaving walls around a cavity.
  • Whip cream.
  • Combine sugar, salt and cocoa.
  • While beating the cream sprinkle in the cocoa mixture..
  • Whip until stiff.
  • Fold in cut-up almonds.
  • Fill cavity.
  • Replace top of cake and spread rest of cream mixture on top and sides of cake. Sprinkle with 1/3 cup shaved toasted almonds.
  • Chill 3 hrs. or more before serving.

Nutrition Facts : Calories 613.8, Fat 39.9, SaturatedFat 21.4, Cholesterol 122.3, Sodium 450.4, Carbohydrate 60.1, Fiber 2.9, Sugar 32.9, Protein 9.7

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