ANDES DOUBLE CHOCOLATE CHIP MINT COOKIES

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Andes Double Chocolate Chip Mint Cookies image

Make and share this Andes Double Chocolate Chip Mint Cookies recipe from Food.com.

Provided by nalyd8991

Categories     Drop Cookies

Time 15m

Yield 30 cookies

Number Of Ingredients 11

1/2 cup sugar
1/2 cup brown sugar
1/2 cup margarine, softened
2 eggs
1/2 teaspoon vanilla
1 3/4 cups flour
1/2 teaspoon baking soda
1/2 cup unsweetened cocoa powder
1/4 teaspoon salt
3/4 cup chocolate chips
1/2 cup andes mint chip

Steps:

  • Preheat the oven to 375°F.
  • In a large mixing bowl combine the sugar, brown sugar, margarine, eggs, and vanilla.
  • Add the remaining ingredients, except for the mint and chocolate chips
  • Drop dough by the tablespoon onto a cookie sheet.
  • Cook for 8-10 minutes until golden brown.

Nutrition Facts : Calories 108.8, Fat 4.9, SaturatedFat 1.5, Cholesterol 14.1, Sodium 82.8, Carbohydrate 16, Fiber 0.9, Sugar 9.2, Protein 1.7

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