AMISH ONION PATTIES

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Amish Onion Patties image

This is a great side dish, burger topper or game day snack!

Provided by Diana Adcock

Categories     Other Side Dishes

Time 30m

Number Of Ingredients 9

1 c unbleached white flour
2 tsp white sugar
2 tsp baking powder
1 tsp salt, divided
1 tsp black pepper
2 Tbsp yellow cornmeal
2 c chopped white onion
1 c milk
1 c vegetable oil

Steps:

  • 1. In a large mixing bowl whisk together flour, sugar, baking powder, 1/2 teaspoon salt and pepper.
  • 2. Add chopped onions, tossing with a fork to coat well with flour mixture.
  • 3. Make a well, pour in milk and stir to just combined.
  • 4. Add oil to a large skillet and heat to medium high.
  • 5. Drop batter by 1/4 cup into hot oil, cooking for 2-3 minutes or until golden brown.
  • 6. Carefully turn patties and cook for another 2 minutes or until golden brown.
  • 7. Drain patties on a wire rack, lightly salt, repeat above steps cooking the remaining batter.
  • 8. Serve hot with options like ketchup, salsa, ranch dressing or do what I do, put it on my burger.

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