AMISH FRIED APPLES

Amish Fried Apples image

Provided by Marcia Adams

Categories dessert

Time 10m

Yield Four to six servings

Number Of Ingredients 6

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Ingredients

3 to 4 tablespoons sweet butter
6 cups sliced, unpeeled Jonathan apples, no substitutes
2 tablespoons white sugar
2 tablespoons light brown sugar
1/2 teaspoon grated lemon rind
1/4 teaspoon salt

Steps:

Melt the butter in a large heavy skillet. Add the rest of the ingredients and cook over medium-low heat, uncovered, for 10 minutes. Turn the apples carefully with a spatula as they cook. Apples will be tender and still hold their shape.

Nutrition Facts : @context http, Calories 144, UnsaturatedFat 2 grams, Carbohydrate 22 grams, Fat 7 grams, Fiber 3 grams, Protein 0 grams, SaturatedFat 4 grams, Sodium 100 milligrams, Sugar 18 grams, TransFat 0 grams