AMISH CORNBREAD

Amish Cornbread image

Make and share this Amish Cornbread recipe from Food.com.

Provided by opal Fitzgerald

Time 37m

Yield 1 9inch pan

Number Of Ingredients 10

Ingredients

1 cup amish batter (use Amish Friendship Starter or your own recipe)
2 eggs
1 1/2 cups milk
2 teaspoons sugar
1/2 cup flour
1 1/2 cups cornmeal
1/4 cup oil
3/4 teaspoon baking soda
1/2 teaspoon salt
1 tablespoon baking powder

Steps:

Combine all above in large bowl and beat at medium speed for 2 minutes.
Add: oil, baking soda, salt, and baking powder Mix well and pour in well greased 9" pan.
Bake at 425*F 25-30 minutes.

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