AMERICAN POVERTY PUDDING (CIRCA 1933)
Lest we forget, a baked sweet pudding made with corn flakes. Another special recipe from my mom's Whispering Pines Grandmother's Club Cookbook.
Provided by bshemyshua
Categories Dessert
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Spread corn flakes in a greased, deep pudding dish.
- Mix remaining ingredients and pour over the corn flakes.
- Set pudding dish in a pan of hot water.
- Bake at 350°F for 30 minutes.
- When times are better, add 1/2 cup of raisins sprinkled over corn flakes before adding remaining ingredients.
Nutrition Facts : Calories 406.5, Fat 11.7, SaturatedFat 6.4, Cholesterol 139.9, Sodium 946.5, Carbohydrate 64.9, Fiber 1.1, Sugar 27.3, Protein 13.1
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