AMAZINGLY SIMPLE SEAFOOD ENCHILADAS (CANCUN)
I put this together one night that I needed a quick meal. I had all the ingredients on hand--and it's super tasty! This has become a staple in our weekly supper routine. Super fast, easy, cheap, and even fairly light.....
Provided by hippychick7226
Categories < 60 Mins
Time 40m
Yield 6 enchiladas, 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix the chopped imitation crabmeat with 1/2 jar of parmesan mozzarella sauce.
- Spray a baking dish with Non-stick spray.
- Fill each tortilla with crabmeat/white sauce mixture, wrap like a taco and place in baking dish.
- Pour over the remaining parmesan/mozzarella sauce.
- Sprinkle with cheese.
- Sprinkle with salt and pepper.
- Bake in a 350°F oven for 30-45 minutes.
- Enjoy!
Nutrition Facts : Calories 291.4, Fat 10.4, SaturatedFat 5, Cholesterol 45.8, Sodium 1393.9, Carbohydrate 28, Fiber 0.9, Sugar 1.6, Protein 20.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love