These are seriously the BEST brownies I have ever ever made from scratch. And I've tried a lot of recipes. (go figure, vegan brownies aren't supposed to turn out well, LOL) I use whole wheat pastry flour and raw sugar, and it's great!
Provided by bekajoi
Categories Bar Cookie
Time 35m
Yield 12 3" square pieces, 12 serving(s)
Number Of Ingredients 11
Steps:
- Mix dry ingredients (flour, sugar, salt, cocoa, baking powder).
- Mix wet ingredients (water, oil, vanilla).
- Mix together, 50 strokes, or until well blended. Fold in nuts and chocolate chips.
- Spread mixture into a greased 13x9" pan. Bake at 350 for 25 minutes, or until a knife can be inserted and come out clean.
Nutrition Facts : Calories 303.2, Fat 10, SaturatedFat 1.8, Sodium 218, Carbohydrate 53.4, Fiber 2.4, Sugar 34.5, Protein 3.2
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