AMAZING 'PIZZA' PORK CHOPS
I threw these delicious pork chops together with some extra things from the garden. My 5-year-old daughter named them pizza pork chops because she says they tasted like pizza.
Provided by ElizabethKnicely
Categories Pork
Time 40m
Yield 5 pork chops, 5 serving(s)
Number Of Ingredients 9
Steps:
- Preheat an outdoor grill for medium heat.
- Season the pork chops with salt and black pepper and arrange in the bottom of a disposable aluminum pan; top each with a tomato slice. Divide the basil, oregano, and garlic between the pork chops; drizzle with the olive oil. Cover the pan with aluminum foil.
- Cook on the preheated grill until the pork is no longer pink in the center, about 25 minutes. An instant-read thermometer inserted into the center should read 160°F (70°C). Remove the pan from the grill; top each pork chop with a slice of mozzarella cheese, replace the aluminum foil over the pan, and wait until the cheese melts, 3 to 5 minutes, before serving.
Nutrition Facts : Calories 427.6, Fat 24.8, SaturatedFat 9.1, Cholesterol 146.8, Sodium 302.5, Carbohydrate 2, Fiber 0.4, Sugar 0.8, Protein 46.6
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