AMARETTO APRICOT CHEWS
This tasty recipe came from my dear friend, Laura. It takes a bit of time in the prep but it's well worth the work.
Provided by Susan Pagano
Categories Fruit Desserts
Time 40m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350 degrees.
- 2. In small bowl mix together flour and baking soda.
- 3. In large bowl beat butter until softened. Add brown and granulated sugars. Beat until fluffy.
- 4. Add egg and 1 tablespoon of Amaretto. Beat well.
- 5. Add flour mixture slowly and beat until well incorporated.
- 6. Stir in oats, apricots and almonds.
- 7. Drop by rounded teaspoon onto un-greased cookie sheet.
- 8. Bake 8-10 minutes.
- 9. For topping: Add Amaretto to powdered sugar slowly. Stir while adding liquid and stop when you reach a drizzling consistency.
- 10. When cookies are cool drizzle topping over cookies. Makes 54 cookies.
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