AMANDA MILK CHOCOLATE FROSTING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Amanda Milk Chocolate Frosting image

This is really easy to make for all of you who buy your own. And lots of people already have the ingredients in their cabinets. Also, because you are the one making it you can add more of less chocolate depending on your personal tastes.

Provided by Brian Davis

Categories     Dessert

Time 15m

Yield 1 serving(s)

Number Of Ingredients 5

3 tablespoons butter
2 tablespoons unsweetened cocoa
1 1/2 cups confectioners' sugar
2 tablespoons milk
1 teaspoon vanilla extract

Steps:

  • Melt butter in medium pan.
  • Stir in cocoa until dissolved.
  • Add sugar, milk, extract.
  • Cook and stir until blended.
  • *Optional* add more milk for softer spreading.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #for-1-or-2     #low-protein     #5-ingredients-or-less     #desserts     #eggs-dairy     #american     #easy     #cakes     #chocolate     #stove-top     #dietary     #low-sodium     #cake-fillings-and-frostings     #inexpensive     #low-in-something     #equipment     #number-of-servings