ALTON BROWN'S CARROT SLAW

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Alton Brown's Carrot Slaw image

Make and share this Alton Brown's Carrot Slaw recipe from Food.com.

Provided by kstrating

Categories     Vegetable

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

2 lbs carrots (approx 12 - 15 medium)
1/2 cup mayonnaise
1 pinch salt
1/3 cup sugar
1/2 cup canned pineapple, drained
2 teaspoons curry powder
1 teaspoon garlic, minced
1 pinch celery seed (optional)
1 pinch caraway seed (optional)

Steps:

  • Wash the carrots & peel if necessary.
  • Using a vegetable peeler, cut the carrots into wide noodle like strips.
  • In a large mixing bowl (try to find one with a lid) combine all ingredients, except carrots & mix well.
  • Add carrots, toss & then put the lid on the bowl or container & shake vigorously until well mixed.
  • Serve immediately or refrigerate & serve later.

Nutrition Facts : Calories 286.4, Fat 10.5, SaturatedFat 1.6, Cholesterol 7.6, Sodium 405.6, Carbohydrate 48.8, Fiber 7, Sugar 31.2, Protein 2.7

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