ALMOST-INSTANT BEEF STROGANOFF

Almost-Instant Beef Stroganoff image

Looking for warm comfort food fast? Get the down-home taste of beef and hearty beef gravy over smooth creamy mashed potatoes. So fast, it's almost instant!

Provided by By Betty Crocker Kitchens

Categories Entree

Time 25m

Yield 4

Number Of Ingredients 7

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Ingredients

1 pound lean ground beef
1 cup water
1 package Betty Crocker™ mashed potatoes and hearty beef gravy mix
1 can (4 ounces) mushroom pieces and stems, undrained
1/3 cup sour cream
1 tablespoon parsley flakes
1/4 to 1/2 teaspoon garlic powder

Steps:

Cook beef in 10-inch skillet over medium heat, stirring occasionally, until brown; remove from skillet and drain.
In same skillet, heat water to boiling. Stir in 1 packet Gravy Mix with wire whisk until smooth. Stir in beef, mushrooms, sour cream, parsley flakes and garlic powder. Cook just until hot, stirring constantly. Cover and remove from heat.
While beef is browning, make potatoes for 4 servings. Serve beef mixture over potatoes.

Nutrition Facts : Calories 465, Carbohydrate 46 g, Cholesterol 75 mg, Fat 1, Fiber 5 g, Protein 26 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1000 mg