ALMOND PINECONE CHEESEBALL

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ALMOND PINECONE CHEESEBALL image

Categories     Cheese

Number Of Ingredients 7

1 1/4 C whole almonds
8 oz pkg cream cheese
1/2 C real mayonaise
5 bacon slices, fried crispy
1 T chpd green onion
1/2 tsp dill weed
1/8 tsp pepper

Steps:

  • Spread almonds in single layer in cookie sheet. Bake at 300 for 15 min. stirring often. Combine cream cheese and mayo and mix well. Add bacon, onion, dill and pepper and mix well. Cover and chill overnight. Form into 2 pinecone shapes. Beginning at narrow end press almonds at slight angle in rows until completely covered

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