ALMOND CREAM CHEESE FROSTING

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Almond Cream Cheese Frosting image

Provided by Gert Schwartz

Categories     Condiment/Spread     Dairy     Dessert     No-Cook     Quick & Easy     Cream Cheese     Almond     Gourmet     Kidney Friendly     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Soy Free     Kosher

Yield Makes about 2 1/2 cups

Number Of Ingredients 4

2 1/2 cups confectioners sugar
4 oz cream cheese, softened
1/4 teaspoon almond extract
1 tablespoon whole milk

Steps:

  • Sift confectioners sugar over cream cheese in a large bowl and beat with an electric mixer at moderate speed until light and fluffy, about 2 minutes. Beat in extract and milk until just incorporated (be careful not to overbeat, or mixture will become too loose).

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