This recipe came from another nurse friend. I worked with Sheryl at Monroe Surgical Hospital. This candy is one that we make every Christmas.
Provided by Joyce Lowery
Categories Candies
Time 30m
Number Of Ingredients 5
Steps:
- 1. Melt almond bark in top of a double boiler.
- 2. Stir in the peanut butter.
- 3. Combine peanuts, rice krispies, and miniature marshmallows in a large container.
- 4. Pour melted almond bark over these ingredients.
- 5. Spoon by tablespoons onto wax paper.
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