When I was small we would always stop and get hot dogs smothered in a flavorful meat sauce on the way to Gram's. Dad worked and experimented, and finally came up with a sauce that tasted just as good. Be sure to spread the hot dog rolls with mustard and top them off with chopped onion.
Provided by CAYUGARN
Categories Appetizers and Snacks Meat and Poultry Pork
Time 40m
Yield 32
Number Of Ingredients 15
Steps:
- Heat vegetable oil in a large, deep skillet over medium high heat. Place ground beef, ground pork, frankfurters, and sweet onion in the skillet. Cook until meat is evenly brown and onion is soft. Drain and lower heat.
- Mix in garlic, browning sauce, ground black pepper, salt, tomato soup, water, paprika, chili powder, cinnamon and dry bread crumbs. Slowly simmer until thick, about 25 minutes.
Nutrition Facts : Calories 50.4 calories, Carbohydrate 1.7 g, Cholesterol 8.5 mg, Fat 3.9 g, Fiber 0.2 g, Protein 2.1 g, SaturatedFat 1.4 g, Sodium 136.5 mg, Sugar 0.4 g
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