ALL IN ONE CAKE AND FROSTING RECIPE

All in One Cake and Frosting Recipe image

Provided by adcjr1

Number Of Ingredients 8

Frosting:
6 oz. softened cream cheese 2 sticks of softened butter
1 TBL spoon vanilla 2 lb. bag confectioners sugar
2/3 cup milk
Cake:
2 Lg. eggs, lightly beaten 2 - 1/2 cups AP flour
1 tsp. baking powder 1/2 tsp. salt
2/3 cup water

Steps:

Frosting= In a large mixing bowl, beat cream cheese, butter and vanilla at medium speed, until smooth. Add sugar alternately with milk, beating 1 to 2 min., or until blended. Remove 2-1/2 cups of frosting and place aside. Cake=Preheat to 350, grease and flour a 12 cup Bundt pan, prefer non stick Add eggs, with mixer on low to remaining frosting, beat until blended. In separate bowl, mix flour, baking powder and salt. Add flour mixture to frosting mixture, alternate with water, and beat for 1 to 2 min. easy not to over mix. Pour into pan. Bake 65 to 70 min. clean toothpick, cool 30 min. While still warm loosen the edges with knife. For Cup Cakes bake 25 min, For Sheet Cake 9 by 13 bake for 35 to 45