ALL-AMERICAN OVEN-"FRIED" DRUMSTICKS

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All-American Oven-

How to make All-American Oven-"Fried" Drumsticks

Provided by @MakeItYours

Number Of Ingredients 13

1/4 cup all-purpose flour
2 eggs
1/4 cup milk
1 cup fine dry bread crumbs
1/4 teaspoon dried oregano
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon paprika
1/4 teaspoon dried basil
8 chicken drumsticks
3 tablespoons butter

Steps:

  • What To Do:
  • Preheat oven to 350 degrees F.
  • Place flour in a shallow dish. In a second shallow dish, beat eggs with milk, just until mixed. In a plastic bag, mix together bread crumbs and seasonings.
  • Dredge chicken in flour, one or two pieces at a time, coating evenly. Dip floured chicken pieces into egg mixture, then place in bread crumb mixture; close bag and shake to coat well.
  • Place butter in a large baking dish and melt in oven. Arrange chicken in a single layer over melted butter, turning to coat both sides.
  • Bake 25 minutes; turn chicken and bake an additional 25 minutes, or until golden brown and no pink remains.
  • Read more at http://www.mrfood.com/Chicken/All-American-Oven-Fried-Drumsticks-3240/ml/1#ybJxdcZZ2xscsPMs.99

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