This fun spin on chips and dip is perfect for any Memorial Day, Labor Day, or Fourth of July celebration.
Provided by Suzabell
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- Mix together the sour cream and ranch dressing mix in a bowl. Spoon the mixture into the bell pepper. Place the pepper in the center of a white serving platter. Arrange the tortilla chips around the pepper.
Nutrition Facts : Calories 247.1 calories, Carbohydrate 36.7 g, Cholesterol 21.8 mg, Fat 9.6 g, Fiber 3.2 g, Protein 6.1 g, SaturatedFat 4.2 g, Sodium 469.8 mg, Sugar 0.7 g
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