ALL AMERICAN APPLE PIE

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ALL AMERICAN APPLE PIE image

Categories     Apple

Number Of Ingredients 11

2 cups (divided) all-purpose flour
3 tablespoons all-purpose flour
1/2 cup vegetable oil
2 tablespoons cold milk
1 1/4 cups (divided) white sugar
1 1/2 teaspoons white sugar
1 teaspoon salt
1 recipe - 6 Fuji apples, cored and sliced
3/4 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 cup butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • To make crust: In a large bowl, mix together 1 1/2 cups flour, oil, milk, 1 1/2 teaspoons sugar and salt until evenly blended. Pat mixture into a 9 inch pie pan, spreading the dough evenly over the bottom and up sides. Crimp edges of the dough around the perimeter.
  • To make filling: Mix together 3/4 cup sugar, 3 tablespoons flour, cinnamon, and nutmeg. Sprinkle over apples and toss to coat. Spread evenly in unbaked pie shell.
  • To make topping: Using a pastry cutter, mix together 1/2 cup flour, 1/2 cup sugar and butter until evenly distributed and crumbly in texture. Sprinkle over apples.
  • Put pie in the oven on a cookie sheet to catch the juices that may spill over. Bake 45 minutes.

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