A dear friend of mine gave me this recipe many years ago. It is my husbands favorite meal and I always think of her when I make this meal. I call it Alices Baked Chicken in her memory, even though I dont know where she got this wonderful recipe. I always serve this with a tossed salad and bread or rolls.
Provided by @MakeItYours
Number Of Ingredients 3
Steps:
- Grease a 9" X 13" baking pan.
- Lay chicken breast in the pan, combine cheese and soup mixture and spread over the top of the chicken.
- Sprinkle the Pepperidge Farm Herb Stuffing on top and then pour the melted butter or margarine over the top.
- Cover tightly with foil and bake in a 350 degree oven for 45 minutes to 1 hour.
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