ALICE WATERS ROAST CHICKEN
Steps:
- -Tuck wing tips up and under to avoid burning -Season 1-2 days prior if possible -Season inside and out with salt and pepper (1 1/2 tsp salt and 1/4 tsp pepper) -Cover loosely and refrigerate -At least 1 hr before cooking, remove and place in a lightly oiled pan, breast side up -preheat oven to 400 F -Roast for 20 min, turn breast side down -Roast another 20 minutes -Turn breast side up and roast till done, another 10-20 minutes Let rest 10-15 min before carving
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love