ALFREDO SAUCE WITH CRAB MEAT

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Make and share this Alfredo Sauce With Crab Meat recipe from Food.com.

Provided by Creamcheese5

Categories     Sauces

Time 15m

Yield 6 serving(s)

Number Of Ingredients 8

4 tablespoons butter
4 tablespoons all-purpose flour
2 cups half-and-half
1/2 cup parmesan cheese, grated
1/2 teaspoon white pepper
1/2 teaspoon pepper
6 ounces crabmeat, cut into small chunks
12 ounces linguine

Steps:

  • Melt butter in a sauce pan. Stir in the flour, and cook until the mixture thickens.
  • Whisk in the half-and-half and stir until the mixture forms a thick sauce.
  • Stir in the cheese, white pepper, pepper and the crab meat. Heat until the cheese is fully melted.
  • Use extra half-and-half if the sauce is too thick for your taste.

Nutrition Facts : Calories 463.2, Fat 20.4, SaturatedFat 12.3, Cholesterol 69.4, Sodium 454.9, Carbohydrate 50.4, Fiber 2.1, Sugar 1.2, Protein 18.8

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