ALASKAN BLUEBERRY COFFEE CAKE

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Alaskan Blueberry Coffee Cake image

Make and share this Alaskan Blueberry Coffee Cake recipe from Food.com.

Provided by lazyme

Categories     Breakfast

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 12

1 1/2 cups all-purpose flour
3/4 cup sugar
2 1/2 teaspoons baking powder
1 teaspoon salt
1/4 cup vegetable oil
3/4 cup milk
1 large egg
1 1/2 cups fresh blueberries
1/3 cup all-purpose flour
1/2 cup brown sugar (firmly packed)
1/2 teaspoon ground cinnamon
1/4 cup butter

Steps:

  • Preheat oven to 375 degrees.
  • Grease a 9-inch square pan; set aside.
  • In a medium mixing bowl, blend together 1 1/2 cups flour, sugar, baking powder, salt, oil, milk, egg and 1 cup blueberries.
  • Beat thoroughly for 30 seconds and spread into prepared pan.
  • Combine 1/3 cup flour, brown sugar, cinnamon and butter until crumbly.
  • Sprinkle mixture evenly over batter and top with the remaining berries.
  • Bake for 25 to 30 minutes or until tested done when wooden pick inserted in center comes out clean.
  • Do not overbake.
  • Cool slightly.
  • Serve warm.

Nutrition Facts : Calories 506.9, Fat 19.2, SaturatedFat 7.1, Cholesterol 59.9, Sodium 628.3, Carbohydrate 79.3, Fiber 2, Sugar 46.4, Protein 6.3

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