5-INGREDIENT SCALLOPED POTATO

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5-Ingredient Scalloped Potato image

Delicious Comfort Food! Very easy to make, and can be made uncooked the night before and then cooked for an easy side on a busy evening. Hope you enjoy!

Provided by Leslie

Categories     Potato

Time 2h10m

Yield 6 serving(s)

Number Of Ingredients 5

4 medium potatoes, thinly sliced
1 small onion, thinly sliced
2 cups grated cheddar cheese
1 (10 ounce) can cream of celery soup
1 (10 ounce) can water or 1 (10 ounce) can milk

Steps:

  • Pre-heat oven to 350 degrees.
  • Grease a 9x9 baking dish.
  • Layer potatoes, onion, cheese and salt and pepper, being sure to make the top layer cheese.
  • Mix the soup and the water or milk and pour over casserole.
  • Bake at 350 for approx 2 hours or until potatoes are soft.

Nutrition Facts : Calories 300.1, Fat 14.7, SaturatedFat 8.5, Cholesterol 44.8, Sodium 601.6, Carbohydrate 29.8, Fiber 3.6, Sugar 2.4, Protein 13

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