AIR FRYER PULL-APART PEPPERONI-CHEESE BREAD

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Air Fryer Pull-Apart Pepperoni-Cheese Bread image

This is a delicious pull-apart bread made with pizza dough, turkey pepperoni, and cheese in an air fryer. You can make your own pizza dough or buy ready-made.

Provided by FrackFamily5 CA->CT

Categories     Bread     Quick Bread Recipes

Time 42m

Yield 4

Number Of Ingredients 9

cooking spray
1 ½ pounds fresh pizza dough
1 ounce sliced turkey pepperoni
dried oregano to taste
ground red pepper to taste
garlic salt to taste
1 teaspoon melted butter
1 teaspoon grated Parmesan cheese
½ cup shredded mozzarella cheese

Steps:

  • Shape a large sheet of aluminum foil into a pan with 2-inch-high sides to fit the bottom of your air fryer. Spray with nonstick cooking spray.
  • Preheat air fryer to 390 degrees F (200 degrees C) for 15 minutes.
  • Roll pizza dough into 1-inch balls, and place in a single layer in the aluminum foil pan. Sprinkle with pepperoni, oregano, red pepper, and garlic salt. Brush with melted butter and sprinkle with Parmesan cheese.
  • Place pan in the bottom of the air fryer and cook for 15 minutes. Sprinkle bread with mozzarella cheese and cook until cheese is melted and bubbling, about 2 more minutes. Remove from air fryer using tongs to pull the sides of the pan up and out of the machine.

Nutrition Facts : Calories 477.9 calories, Carbohydrate 81.1 g, Cholesterol 11.8 mg, Fat 8 g, Fiber 2.4 g, Protein 17.4 g, SaturatedFat 1 g, Sodium 1362.7 mg, Sugar 9 g

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