AGAVE MUSTARD DAIKON RADISH SALAD

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Agave Mustard Daikon Radish Salad image

A fresh, light and healthy side dish that would be perfect to take to any BBQ or to go with grilled meat. The whole grain mustard, lemon juice and agave give it a lively taste! Serve chilled as a BBQ side dish or salad.

Provided by Too Hot Tamale

Categories     Salad     Vegetable Salad Recipes

Time 1h10m

Yield 6

Number Of Ingredients 6

1 ½ pounds daikon radish, peeled and cut into matchsticks
½ lemon, juiced
2 teaspoons whole grain mustard, or more to taste
2 teaspoons agave nectar
1 teaspoon freshly grated ginger
1 clove garlic, minced

Steps:

  • Place daikon radish in a serving bowl. Whisk lemon juice, mustard, agave nectar, ginger, and garlic together in a small bowl until smooth; pour over daikon radish and toss to coat completely. Cover the bowl with plastic wrap and refrigerate until flavors blend, about 1 hour.

Nutrition Facts : Calories 32.9 calories, Carbohydrate 8 g, Fat 0.2 g, Fiber 2.6 g, Protein 0.9 g, Sodium 50.7 mg, Sugar 4.6 g

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