AFGHAN BISCUITS

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Afghan Biscuits image

Make and share this Afghan Biscuits recipe from Food.com.

Provided by Dienia B.

Categories     Dessert

Time 20m

Yield 30 serving(s)

Number Of Ingredients 7

1 cup butter
1/2 cup sugar
1 1/4 cups flour
3 tablespoons cocoa
1 1/3 cups corn flakes, a little crushed
1/2 cup walnut halves
1 cup chocolate frosting

Steps:

  • cream butter and sugar it said 200 grams butter which is 7/8 of a cup so short your butter a little
  • sift in flour and cocoa powder
  • fold in corn flakes
  • pam your baking sheet drop by teaspoons bake 350 for 10 minutes
  • when cool frost and put on one walnut half or almonds i saw both nuts used.

Nutrition Facts : Calories 148.8, Fat 9.4, SaturatedFat 4.6, Cholesterol 16.3, Sodium 83.2, Carbohydrate 15.9, Fiber 0.5, Sugar 9.8, Protein 1.2

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    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #for-large-groups     #desserts     #australian     #heirloom-historical     #cookies-and-brownies     #number-of-servings

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