AFGHAN BISCUITS

Afghan Biscuits image

Make and share this Afghan Biscuits recipe from Food.com.

Provided by Dienia B.

Categories Dessert

Time 20m

Yield 30 serving(s)

Number Of Ingredients 7

Ingredients

1 cup butter
1/2 cup sugar
1 1/4 cups flour
3 tablespoons cocoa
1 1/3 cups corn flakes, a little crushed
1/2 cup walnut halves
1 cup chocolate frosting

Steps:

cream butter and sugar it said 200 grams butter which is 7/8 of a cup so short your butter a little
sift in flour and cocoa powder
fold in corn flakes
pam your baking sheet drop by teaspoons bake 350 for 10 minutes
when cool frost and put on one walnut half or almonds i saw both nuts used.

Nutrition Facts : Calories 148.8, Fat 9.4, SaturatedFat 4.6, Cholesterol 16.3, Sodium 83.2, Carbohydrate 15.9, Fiber 0.5, Sugar 9.8, Protein 1.2

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