ABSOLUTELY DELICIOUS TOMATO PIE-CONNIE'S
If you have never had tomato pie, this is the one to try. It is easy to make and so very delicious. The recipe came from starting a regular tomato pie until the light bulb came on. It said to me "you have cream cheese with chives and onions in the refrig.". The rest is history. Really, try it and enjoy!
Provided by Connie Ottman
Categories Vegetables
Time 40m
Number Of Ingredients 8
Steps:
- 1. Bake pie crust according to package directions. Be sure to prick pie with a fork before baking.
- 2. Slice tomatoes medium thick and set aside.
- 3. After pie is done, arrange tomato slices into pie.
- 4. Layer fresh basil over tomatoes.
- 5. Combine cream cheese and mayo. Spread mixture over pie ingredients.
- 6. Sprinkle shredded cheese on top of pie.
- 7. Sprinkle with crumbled bacon.
- 8. Bake about 22-24 minutes or until cheese has melted.
- 9. Enjoy!
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