A@@ KICKING PORTERHOUSE STEAK
Make and share this A@@ Kicking Porterhouse Steak recipe from Food.com.
Provided by hannahs dad
Categories Steak
Time 15m
Yield 2 smiles, 2 serving(s)
Number Of Ingredients 3
Steps:
- remove steak from fridge, allow to come to room temp . take a moment to sip your beer and marvel at the steak you're about to consume. it marbled, it's a Porterhouse, it's a symphony. focus. salt and pepper both sides of the steak to your liking. NO steak seasoning, none of that crap. when coals are heated move coals to one side of grill. sear steak for 1 minute per side over hot coals. after searing both sides cook over indirect heat (other side of grill) for 8-10 minutes. remove, let sit for 10 minutes before cutting. enjoy the beefy bliss before you!
Nutrition Facts : Calories 1619.3, Fat 117.8, SaturatedFat 46.6, Cholesterol 428.6, Sodium 360.6, Protein 130.7
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