A DIFFERENT BLACK FOREST DUMP CAKE

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A Different Black Forest Dump Cake image

Make and share this A Different Black Forest Dump Cake recipe from Food.com.

Provided by Just Cher

Categories     Dessert

Time 45m

Yield 1 13x9 inch cake

Number Of Ingredients 7

1 (8 ounce) can crushed pineapple, undrained
1 (21 ounce) can cherry pie filling
1 (18 1/2 ounce) package devil's food cake mix (without pudding)
1 cup chopped pecans
1/2 cup butter (melted)
whipped topping
chocolate bar, shavings

Steps:

  • Drain pineapple, reserve liquid.
  • Spread pineapple in a lightly greased 13x9 inch pan.
  • Add pie filling, spreading gently.
  • Sprinkle dry cake mix over pie filling.
  • Sprinkle with pecans.
  • Combine butter and reserved pineapple liquid.
  • Drizzle on cake mixture.
  • Bake at 350°F for 35 to 40 minutes.
  • Cool and cut into squares, top with whipped topping and chocolate shavings.

Nutrition Facts : Calories 4632.5, Fat 252.9, SaturatedFat 82.3, Cholesterol 244, Sodium 5090.1, Carbohydrate 600.4, Fiber 28.4, Sugar 238, Protein 45.1

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