Make and share this 9 Bean Soup recipe from Food.com.
Provided by Lasko
Categories Ham
Time 8m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Bring water to boil.
- Add ham bone and bean mix.
- Bring to a boil and reduce heat, simmer covered for 2-1/2 hours.
- Take out ham, remove bone, chop, and add back into soup.
- Add onion and tomatoes, with juice.
- Simmer covered 1 hour.
- add 3 cups milk.
- heat through and serve.
Nutrition Facts : Calories 77.5, Fat 3.5, SaturatedFat 2.1, Cholesterol 12.8, Sodium 52.9, Carbohydrate 8.5, Fiber 1.1, Sugar 2.6, Protein 3.8
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