5-INGREDIENT BEEF STEW RECIPE - (4.4/5)

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5-Ingredient Beef Stew Recipe - (4.4/5) image

Provided by รก-11135

Number Of Ingredients 5

2 pounds beef stew meat
1 (15.5-ounce) jar southwest salsa (one that contains corn, black beans, onions, tomatoes, and chili peppers)
4 cups beef broth
1 (15.5-ounce) can garbanzo beans, drained and rinsed
1 cup baby carrots

Steps:

  • Use a 6-quart slow-cooker. Put the meat into the bottom of your cooker, then add the jar of salsa, beef broth, garbanzo beans, and baby carrots. Salt and pepper to taste. Cover and cook on low for 8 to 10 hours or until the meat is so tender it falls apart when poked.

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