4-INGREDIENT PEANUT BUTTER COOKIES - SPLENDA®

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4-Ingredient Peanut Butter Cookies - Splenda® image

How to make 4-Ingredient Peanut Butter Cookies - Splenda®

Provided by @MakeItYours

Number Of Ingredients 4

1 cup unsweetened peanut butter
1 cup Splenda® Granulated Sweetener
1 large egg, beaten
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350°F. In a large bowl, add peanut butter, Splenda sweetener, egg, and vanilla extract. Stir until combined.
  • Chill mixture for at least 10 minutes.
  • Portion mixture into 1 tablespoon balls and place on an ungreased sheet pan. Press lightly with the tines of a fork to create a crosshatch pattern and flatten each cookie slightly.
  • Bake for 8 minutes. Let cool on sheet pan at least 5 minutes before transferring to a wire rack to finish cooling.

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