4 INGREDIENT CHICKEN ENCHILADAS

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4 Ingredient Chicken Enchiladas image

Get a wholesome meal on the table fast with these 4 Ingredient Chicken Enchiladas. Made with cream of chicken soup, these enchiladas are easy to prep.

Provided by @MakeItYours

Number Of Ingredients 4

4 tortillas
2 cups shredded, cooked chicken breasts
2 1/2 cups Mexican-style cheese, divided
1 can cream of chicken soup

Steps:

  • Preheat oven to 350 degrees. Prep an 8" x 8" baking dish.
  • Lay out one tortilla, fill it with 1/2 cup shredded chicken and 1/2 cup of cheese. Roll up and place in dish.
  • Fill and roll-up remaining tortillas.
  • Top tortillas with cream of chicken soup, and remaining amount of cheese.
  • Bake for 30 minutes, then turn on high broil for 5 minutes, or until top starts to bubble.
  • Allow to cool, and enjoy!

*** Explore more 4 Ingredient Chicken Enchiladas Recipes »

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