3-STEP SPICY BACON AND SPINACH SLIDERS

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3-Step Spicy Bacon and Spinach Sliders image

Grill up some fun with our 3-Step Spicy Bacon and Spinach Sliders! This 3-Step Spicy Bacon and Spinach Sliders recipe calls for red pepper, garlic and cheese in the sliders patties.

Provided by My Food and Family

Categories     Home

Number Of Ingredients 7

1 lb. lean ground beef
1/2 cup tightly packed chopped fresh spinach
3 Tbsp. OSCAR MAYER Real Bacon Recipe Pieces
1/4 tsp. garlic powder
1/2 tsp. crushed red pepper
1 VELVEETA Fresh Packs (4 oz.), cut into eight (1-inch) cubes
8 slider buns

Steps:

  • Heat greased grill to medium-high heat.
  • Mix meat, spinach, bacon, garlic powder and crushed red pepper just until blended; shape into 8 meatballs.
  • Press 1 VELVEETA cube into center of each meatball, completely enclosing VELVEETA. Flatten to 2-1/2-inch diameter. Grill 5 min. on each side or until done (160ºF).
  • Fill buns with burgers.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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