3-STEP PORK CHOPS (W/ MUSHROOM GRAVY)

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3-Step Pork Chops (W/ Mushroom Gravy) image

You will be so glad you tried this! By the wonderful flavor, you would never guess how easy this dish is to prepare. It can be oven-ready in less than 5 minutes...then forget about it! Great, simple family meal and so tender. Whip up some mashed potatoes or serve over rice, dress it up with asparagus bundles. Fresh green beans with new potatoes & bacon also goes well with it. (Recipe from Mrs. Theda of Norman 1st Presbyterian Church)

Provided by SmHerndon

Categories     Pork

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 7

6 pork chops, bone-in
2 tablespoons oil
2 (10 1/2 ounce) cans cream of mushroom soup
1 1/4 cups milk (1 soup can)
2/3 cup water (1/2 soup can)
1/8-1/4 teaspoon garlic powder or 1/8-1/4 teaspoon onion powder
salt and pepper, to taste

Steps:

  • Brown pork chops in oil then place in large baking dish or roaster.
  • In large bowl, mix remaining ingredients and pour over pork chops.
  • Cover and bake at 350 degrees Fahrenheit for 1 to 1 1/2 hrs until tender.

Nutrition Facts : Calories 495.5, Fat 30.2, SaturatedFat 9.1, Cholesterol 144.4, Sodium 831.7, Carbohydrate 9.1, Sugar 1.4, Protein 44.5

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