3 INGREDIENT PUMPKIN SPICE CUPCAKES

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3 Ingredient Pumpkin Spice Cupcakes image

These are so moist, chewy, and delicious. Plus, you can make them so easily. Not to mention, it's vegan.

Provided by hipbonez

Categories     Dessert

Time 32m

Yield 1 cupcake, 24-30 serving(s)

Number Of Ingredients 3

2 (18 1/4 ounce) packages Duncan Hines Moist Deluxe Spice Cake Mix
2 (15 ounce) cans pumpkin
2 teaspoons vanilla

Steps:

  • Preheat oven to 350 degrees.
  • Combine all ingredients in a large bowl for 2 minutes. Contents will be VERY thick. (Electric mixer may be used.).
  • Line muffin tin with paper cups.
  • Fill 2/3 full with batter.
  • You may add a 1/4 cup of water to make it easier to stir.
  • Bake 22 to 24 minutes.
  • Optional: sprinkle tops with cinnamon sugar before placing in oven if you don't use frosting.

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