3-INGREDIENT HOMEMADE FORTUNE COOKIES

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3-Ingredient Homemade Fortune Cookies image

How to make homemade fortune cookies that are fresher and more fun than the average takeout treat.

Provided by Molly Baz

Categories     Dessert     Lunar New Year     3-Ingredient Recipes     Sugar Conscious     Kidney Friendly     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 12

Number Of Ingredients 6

4 tablespoons salted butter, melted, plus more for tin
12 fresh wonton wrappers
12 small strips of paper with handwritten fortunes
2 tablespoons sugar
Special Equipment
A 12-cup muffin tin

Steps:

  • Preheat oven to 350°F. Lightly grease muffin tin with butter.
  • Working with one wonton wrapper at a time, place one folded fortune in the center of the wrapper. Dip your fingers into a small bowl of cool water and lightly wet all four edges of the wrapper. Fold in half, gently pressing to seal the edges.
  • Fold ends of wrapper toward each other to create the shape of a traditional fortune cookie.
  • Working quickly with a pastry brush, generously brush each wonton wrapper with butter on all sides. Sprinkle each with 1/2 tsp. sugar, then place in a prepared muffin cup. Repeat with remaining wrappers.
  • Bake cookies, flipping halfway through, until golden brown and crisp, 10-12 minutes. Let cookies cool slightly in tin, then carefully transfer to a wire rack and let cool completely.

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