2LB BASIC WHITE/FRENCH BREAD FROM BREADMAN

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2lb Basic White/French Bread from Breadman image

Make and share this 2lb Basic White/French Bread from Breadman recipe from Food.com.

Provided by motown chef

Categories     Breads

Time 3h35m

Yield 2 lb loaf

Number Of Ingredients 5

1 1/2 cups warm water
2 tablespoons vegetable oil
1 1/2 teaspoons salt
4 cups all-purpose flour
2 1/2 teaspoons active dry yeast

Steps:

  • Add all ingredients to Bread Pan in the order given.

Nutrition Facts : Calories 1045, Fat 16.3, SaturatedFat 2.2, Sodium 1755.2, Carbohydrate 192.7, Fiber 7.8, Sugar 0.7, Protein 27.7

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