1930'S OLD FASHIONED LEMON PIES
I have not yet tried this one yet,it has been collected and sitting in my recipe file box in the kitchen for years.I will do this one in the next few months though!Picture time will be then.
Provided by Connie Brannen
Categories Pies
Time 35m
Number Of Ingredients 8
Steps:
- 1. Cream butter and sugar--beat in the 6 egg yolks.Add water and cornmeal--grated lemon rind and the juice of 2 lemons.
- 2. Fold in stiffly beaten egg whites and bake these pies at 350 degrees till brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love