15 MINUTE LEMON CHEESECAKE

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15 Minute Lemon Cheesecake image

Make and share this 15 Minute Lemon Cheesecake recipe from Food.com.

Provided by Mirj2338

Categories     Cheesecake

Time 20m

Yield 6 serving(s)

Number Of Ingredients 6

1/3 cup powdered sugar
1/2 cup butter, melted
1 1/2 cups graham cracker crumbs
8 ounces cream cheese
1 package instant lemon pudding
2 cups milk

Steps:

  • Preheat oven to 350 degrees F.
  • Mix sugar, crumbs and butter.
  • Press into pan and bake for 8 to 10 minutes.
  • Mix cream cheese until smooth.
  • Gradually blend in 1/2 cup milk until smooth and creamy.
  • Add remaining milk and pudding mix.
  • Beat slowly with beater for 1 minute.
  • Do not over beat.
  • Pour into cooled crust.
  • Chill.

Nutrition Facts : Calories 494.3, Fat 33.5, SaturatedFat 19.2, Cholesterol 93.7, Sodium 616.5, Carbohydrate 43.9, Fiber 0.6, Sugar 14.3, Protein 6.5

*** Explore more 15 Minute Lemon Cheesecake Recipes »

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