15-Min Mexican White Sauce Recipe is a must to use in chimichangas recipes. Creamy white and delicious Mexican White Sauce made out of simple ingredients
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Using a small sauce pan, melt 1/4 cup butter on medium heat.
- Add 3 Tablespoons of flour, stir and cook for about 1-2 minute.
- Slowly whisk in a small amount of chicken broth, whisk until there are no lumps then whisk in the rest of the chicken broth. Bring it to a boil.
- Into the same pan add 1/2 cup sour cream, 1/2 cup cream cheese, 4 oz. green chillies, 1 teaspoon hot sauce, salt and pepper to taste.
- After it starts boiling turn off the heat and use in like Chicken Chimichangas Recipe. Enjoy!
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