Best Raspberry Chipotle Dip Recipes
RASPBERRY CHIPOTLE DIP
It's almost hard to believe that such a scrumptious, festive cheese dip uses only three ingredients. Just add your favorite crackers, and you'll have the hit of the party. -Pat Stevens, Granbury, Texas
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 3 cups.
Number Of Ingredients 4
Steps:
- Spread cream cheese onto a small serving platter. Top with salsa and pecans. Refrigerate until serving. Serve with crackers.
Nutrition Facts : Calories 229 calories, Fat 22g fat (12g saturated fat), Cholesterol 68mg cholesterol, Sodium 270mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 3g protein.
ZESTY RASPBERRY CHIPOTLE BLACK BEAN DIP
This creamy, tangy, mildly spicy dip is always a crowd pleaser. Tell any doubters to try it before they dismiss it. It looks weird, but tastes amazing. They'll be asking you for the recipe in no time. If you can stir and microwave, you're perfectly capable of putting this together.
Provided by whatwouldruthdo
Categories Cheese
Time 17m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Melt cream cheese and pepper jack cheese together in microwave-safe bowl. Stir. Stir in black beans and salsa. Heat until both cheeses are completely melted and the entire dip is hot. Serve with tortilla chips for dipping.
RASPBERRY CHIPOTLE DIP
I created this recipe a few years ago because we are always looking for tasty unique snacks. The sweet taste of the raspberry lures you in and then the smoky bite of the peppers catches you by surprise. Need more heat? Add more peppers.
Provided by Susan Basile
Categories Cheese Appetizers
Time 10m
Number Of Ingredients 3
Steps:
- 1. Chop peppers. Mix cream cheese and preserves until well blended. Add chopped peppers with a bit of the adobe sauce. Blend together. Keep refrigerated until 10 minutes before serving with tortilla chips. The heat of the peppers sneaks up on you, so adjust number of peppers to suit your own tastes and tolerance. More chopped peppers can always be added, but not taken away.
RASPBERRY CHIPOTLE DIP
Steps:
- Mix raspberry preserves with chipotle marinade seasoning. Refrigerate for 6-12 hours (to soften ingredients in seasoning).
- After raspberry chipotle sauce has finished setting, spread softened cream cheese onto platter until about 1/4 inch thick. Spread raspberry chipotle sauce on top, careful not to combine the two.
- Serve with crackers.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
RASPBERRY CHIPOTLE DIP
I created this after tasting something similar at a potluck.
Provided by Laura Harrison @froggyluvr
Categories Cheese Appetizers
Number Of Ingredients 3
Steps:
- Spread softened cream cheese into 8x8 or 9x9 dish.
- mix raspberry jam and chipotle in adobo in food processor.
- Pour raspberry mix over cream cheese.
- Refrigerate. Great with crackers.
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