Best Ragu Chili Recipes

RAGÚ® FAMILY FAVORITE CHILI MAC

Steps:

• Cook ground beef in large nonstick skillet over medium-high heat, stirring occasionally, until done.
• Stir in sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes.
• Stir in macaroni and heat through. Serve, if desired, with sour cream and shredded cheddar cheese.

RAGU CHILI

Steps:

• Brown meat, onion, and garlic in a large skillet.
• Stir in remaining ingredients. Simmer uncovered for 20 minutes, stirring occasionally.
• If desired, sprinkle with grated cheese before serving.

RAGU CHILI MAC

Steps:

• In 12-inch nonstick skillet, heat olive oil over medium-high heat and cook green bell pepper, stirring occasionally, 3 minutes. Add ground beef and brown, stirring occasionally; drain.
• Stir in Ragu Pasta Sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes.
• Stir in macaroni and heat through. Serve, if desired, with sour cream and shredded Cheddar cheese.

BABETTE'S COLOSSAL CROCKPOT CHILI #RAGU

Steps:

• cook/brown italian sausage( 15 min), drain grease. add garlic in oil, onion and sautee for 3-5 minute.
• in crock pot add jar of ragu
• then add stewed tomatoes.
• then add ground sausage (that has been drained of grease).
• then add onions.
• then add garlic.
• then add black beans.
• then add green peppers.
• then add pasta.
• then add water.
• then add chili seasoning packet.
• then mix together.
• medium heat for 1 hr and 30 minute.
• when finished cooking serve in bowl topped with feta cheese.
• enjoy.

SPICY ITALIAN MEXICAN CHILI #RAGU

Steps:

• Put olive oil in large pot and cook Italian Sausage and onions until browned. Add rest of ingredients except for rotini, sour cream and avocada. Bring to boil and add rotini and reduce heat to medium. Cook until rotini is tender. Serve in bowls topped with sour cream and avocado. Serves 8-10.
• 2. Save this to your recipe file.