Best Quick White Pizza Recipes

QUICK & EASY WHITE PIZZA

Quick & Easy White Pizza image

Need a quick meal that looks as great as it tastes? This pizza tastes like pizzeria quality and at a fraction of the cost. Feel free to make it your own by adding mushrooms, green peppers, olives or yellow pepper rings!

Provided by Family Favorites

Categories Pizza

Time 30m

Number Of Ingredients 10

Ingredients

1 prepared pizza crust
2 c italian cheese blend or fresh mozzarella
2 clove garlic, finely chopped
1/2 red onion, sliced into rings
1 c left over chicken, cubed
ranch salad dressing
fresh spinach cut into ribbons
1 seeded roma tomato, diced or sliced thinly
freshly grated black pepper
drizzle olive oil

Steps:

1. Place pizza crust onto pizza pan. Cover crust with ranch dressing using approximately the amount that you would normally use of tomato sauce.
2. Sprinkle chopped garlic over dressing, then chicken, cheese, red onion and tomatoes. Season with freshly ground black pepper. Drizzle with a small amount of olive oil.
3. Bake as per crust instructions. About one minute before pizza is done, add spinach ribbons and return to oven for 1 minute longer just to wilt.

QUICK WHITE PIZZA

Quick White Pizza image

Make and share this Quick White Pizza recipe from Food.com.

Provided by DeSouter

Categories Lunch/Snacks

Time 18m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

1 package thin crust prepared prepared pizza crust or 1 package prepared focaccia bread
extra virgin olive oil, for drizzling
3 large garlic cloves, minced
1 cup shredded mozzarella cheese
1 cup shredded provolone cheese
1/4 cup grated parmigiano-reggiano cheese (a handful) or 1/4 cup romano cheese (a handful)
1/4 cup chopped parsley

Steps:

Preheat oven to 500 degrees F.
Put the pizza shell or focaccia onto a pizza pan or cookie sheet. Drizzle shell with oil and scatter minced garlic over shell to edges. Cover the pie with a layer of all 3 cheeses combined and work all the way to the edge of the shells. Cook 6 to 8 minutes, until cheeses have melted and begin to bubble. Remove from oven and garnish with parsley. Cut pie with pizza wheel or knife into bite-size squares and serve.

Nutrition Facts : Calories 150.6, Fat 11, SaturatedFat 6.8, Cholesterol 32.3, Sodium 368, Carbohydrate 1.8, Fiber 0.1, Sugar 0.4, Protein 11.2

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