Best Quick Chocolate Oatmeal Recipes
QUICK & EASY CHOCOLATE CHIP OATMEAL COOKIES MADE FROM A CAKE MIX
My girlfriend gave me this recipe many years ago. She was telling me how easy they are to make when your in a hurry or just craving something simple and sweet. I have made these to take to picnic's I've been invited to and everyone wanted the recipe. Of course being from Pennsylavania, I just had to use Hershey Chocolate Chips....
Provided by Norma DeRemer
Categories Cookies
Time 20m
Number Of Ingredients 7
Steps:
- 1. Preheat your oven to 350.
- 2. Combine cake mix, oats, butter and eggs in a large bowl and mix well.
- 3. Stir in cocolate chips and mix well.
- 4. Drop by rounded teaspoons onto ungreased cookie sheets.
- 5. Place in oven and bake for 10 to 12 minutes or until lightly browned.
- 6. Remove from oven and cool slightly before removing from cookie sheet to a wire rack to completely cool.
- 7. Store in airtight container.
QUICK, EASY OATMEAL BARS WITH CHOCOLATE TOPPING
I grew up eating these. This is a recipe originally from an old Nestle cookbook that my mom adapted to suit us.
Provided by Chef Schellies
Categories Bar Cookie
Time 35m
Yield 20 Bars, 20 serving(s)
Number Of Ingredients 9
Steps:
- Combine butter, brown sugar, and vanilla and beat until creamy.
- Beat in the eggs.
- Add the flour and oatmeal.
- Spread in a greased 9x13 pan.
- Bake at 350F for 20 minutes.
- Cool slightly.
- Combine chocolate chips and shortening and melt in a double boiler or carefully in a saucepan.
- Spread over baked mixture.
- Sprinkle with chopped nuts.
QUICK CHOCOLATE OATMEAL
Just a simple chocolate twist on regular oatmeal for a yummy breakfast treat.
Provided by tnt
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 15m
Yield 2
Number Of Ingredients 6
Steps:
- Combine milk, cocoa powder, cinnamon, vanilla extract, and brown sugar in a small saucepan and bring to a boil over medium-high heat, stirring occasionally. Stir oats into boiling milk and cook over medium heat for 1 to 2 minutes.
Nutrition Facts : Calories 233.2 calories, Carbohydrate 37.3 g, Cholesterol 9.8 mg, Fat 5.2 g, Fiber 6.7 g, Protein 9.2 g, SaturatedFat 2.3 g, Sodium 55.2 mg, Sugar 11.5 g
CHOCOLATE CHIP OATMEAL QUICK BREAD
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Spray a 9″x 5″ loaf pan with cooking spray. In a large bowl, mix flour, oats, both sugars, baking powder, baking soda, cinnamon, and salt. Stir in pecans and chocolate chips. In a separate bowl, beat buttermilk, eggs, and butter. Stir into dry ingredients just until combined. Batter will be lumpy. Pour batter into prepared pan. Bake for 50-55 minutes, or until a wooden pick inserted in the center comes out clean.
OATMEAL CHOCOLATE CHIP QUICK BREAD MIX
Steps:
- Mix the first 10 ingredients in a large bowl. In a small bowl, whisk the next 3 ingredients. Stir the wet ingredients into the dry until just moistened (the batter will be lumpy). Scrape into a buttered and floured 8" loaf pan and bake at 350 about 45 minutes or until a wooden skewer inserted in the center of the loaf comes out clean.
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