Best Quick And Easy Sausage Stuffing Recipes
QUICK AND EASY SAUSAGE STUFFING
This recipe has been made over and over for generations - real yummy, really easy, and quick!
Provided by Mrs B
Categories Side Dish Stuffing and Dressing Recipes Sausage Stuffing and Dressing Recipes
Time 30m
Yield 12
Number Of Ingredients 6
Steps:
- Heat butter in a skillet over low heat; cook and stir onion until slightly tender, about 5 minutes. Add apples to onion and cook until onion and apples are tender, 5 to 10 minutes more.
- Mix stuffing mix and boiling water together in a bowl. Cover bowl and let sit until water is absorbed, about 5 minutes. Add more water if stuffing is too dry.
- Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Mix sausage and onion-apple mixture together with the stuffing.
Nutrition Facts : Calories 256.5 calories, Carbohydrate 26.2 g, Cholesterol 32.1 mg, Fat 13 g, Fiber 1.7 g, Protein 8.5 g, SaturatedFat 5.5 g, Sodium 817.5 mg, Sugar 5.3 g
QUICK AND EASY STUFFING WITH SAUSAGE
My husbands family has this stuffing at Thanksgiving. It is so yummy. It is very easy to make and is great for leftovers (if there are any!)
Provided by Kimke
Categories Thanksgiving
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Follow the directions on the stuffing bag.
- Substitute chix broth for water.
- Before adding liquid, add sausage (cooked and crumbled).
- Add onion, celery, and beaten egg.
- Cook according to directions on bag (Bake at 350°F. for 45 minutes or until hot).
Nutrition Facts : Calories 59.3, Fat 2, SaturatedFat 0.6, Cholesterol 52.9, Sodium 400.5, Carbohydrate 6.1, Fiber 1.5, Sugar 3.1, Protein 4.5
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